Basic Gluten Free Baking Mix
2 c. rice flour
1/3 c. tapioca starch
2/3 c. potato starch

Mix together and store in airtight container. 

Featherlight Pastry Mix (Great for crusts, crepes)
2 c. rice flour
2 c. corn starch
2 c. tapioca flour
2 c. potato starch

Mix together and store in airtight container.

Once you have these two mixes in your pantry you are all set for a plethora of incredible recipes.  Enjoy the GF recipes that I will be posting using these two basic flour blends.